35 events found.
Farm to Table Dining
Calendar of Events
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Reservations open January 9! Chef Katie is teaming up with Iowa farmers Amy & Jason Boyer of Boyer Family Farms for a special prix fixe dinner! Jason & Amy raise all-natural beef & pork near Osceola, IA. They also own and operate Harvest Barn Marketplace, selling their meat, fresh produce, candles, fudge and gifts direct …
$130.00 – $650.00
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Reservations: Book your table online below. All tables on this date are indoors. For groups larger than 8 people, please call the Wallace House at 515.243.7063 or email Katie. If there are no tables below, please click here to get on the wait list. WCI connects food, land, and people with a unique dining experience …
Free
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