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Giving Tuesday
Giving Tuesday
GivingTuesday was created in 2012 as a simple idea: a day that encourages people to do good. Since then, it has grown into a year-round global movement that inspires hundreds of millions of people to give, collaborate, and celebrate generosity. Whether it’s making someone smile, helping out
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No Farm to Table Thursday: November 30
No Farm to Table Thursday: November 30
Our long-time Wallace House chef, Katie Porter, left at the end of September to pursue a different career path. Replacing her has proven to be more difficult and time consuming than we expected. As a result, we have decided to pause Farm to Table Thursdays for the
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No Farm to Table Thursday: December 7
No Farm to Table Thursday: December 7
Our long-time Wallace House chef, Katie Porter, left at the end of September to pursue a different career path. Replacing her has proven to be more difficult and time consuming than we expected. As a result, we have decided to pause Farm to Table Thursdays for the
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Hearts & Homes Historic Tea – Full
Hearts & Homes Historic Tea – Full
This 3-course luncheon includes a program of readings taken from the women's section of historic issues of Wallaces' Farmer magazine when Nancy Cantwell Wallace was editor. Each program and menu is a little different. Please let us know in advance about any dietary restrictions. Beginning January 9,
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Pop-Up Holiday Market
Pop-Up Holiday Market
All of your favorite Abundance food products will be available, including Whiskey Apple Butter, Tomato Compote and Garlic Smoked Salt. Purchase individually or grab a convenient gift set, stick on a tag and you're done! Our elves will also load up the sleigh with some gift items
No Farm to Table Thursday: December 14
No Farm to Table Thursday: December 14
Our long-time Wallace House chef, Katie Porter, left at the end of September to pursue a different career path. Replacing her has proven to be more difficult and time consuming than we expected. As a result, we have decided to pause Farm to Table Thursdays for the
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