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Know Your Farmer: Special Mangalitsa Pork Dinner
February 28 @ 6:00 pm - 8:00 pm
Chef Katie is teaming up with Iowa farmers Steve and Becky Kerns for a special Mangalitsa pork dinner! This heirloom breed is known for its especially tender, flavorful pork. Steve and Becky will be on hand to share their story before and after dinner. 3-course menu includes pan-seared Flat Iron Steak, herb roasted Pork Loin, and Apple Tart with Rosemary Ice Cream. 6:30 pm dinner, doors open at 6 pm. $55/person includes tip. BYOB. Community seating as space is limited to 40 people.
This event has a wait list.